Baked Buffalo Chicken Wings Recipe

These baked Buffalo wings come with a lot of flavour… and heat!

Ingredients

• 4 lbs chicken wings
• 2/3 cup Franks Hot Sauce
• 2 tbsp butter
• 1 tbsp vinegar
• 2 tbsp Tabasco
• 1 tbsp Franks Extra Hot Sauce
• 1 tsp cayenne
• 1 tbsp habanero hot sauce
• Cayenne and chipotle pepper powder for sprinkling on wings

Instructions

1. Combine all ingredients except wings in a saucepan
2. Bring to a boil, reduce and simmer for 5 minutes
3. Remove from heat
4. Lay out the chicken wings on a baking sheet lined with foil (for easy clean up)
5. Sprinkle with cayenne and chipotle powder
6. Bake wings in a 400°F oven for 45 minutes
7. Put the wings and sauce in a large seal-able plastic bowl
8. Seal the bowl and shake to coat the wings well
9. Serve