Easy Salsa Cheddar Chicken

An easy entree for those busy work days that just happens to taste great.

Instructions

Preheat oven to 375°F

Season chicken with garlic powder and chipotle powder

Heat a large sauté pan over medium-high heat

Add oil and when it just starts to smoke, add chicken

Sear it until it is well browned, flip and sear the other side

Place browned chicken in a 9” x 13” baking pan

Spoon the salsa over the breasts

Sprinkle the cheddar over top and bake for 15-20 minutes until chicken is cooked through and cheese has melted