Chunky Chocolate Roll

Only four ingredients make this delicious chocolate dessert roll!

Ingredients

• 1 cup semi-sweet chocolate chips
• 1/2 cup white chocolate chips
• 2 cups mini marshmallows
• 5 cups rice crispie cereal

Instructions

1. In a saucepan over low heat, melt chocolate and white chocolate chips, stirring constantly until smooth
2. Remove from heat
3. Mix in marshmallows and cereal until coated
4. Turn onto waxed paper and shape into an 18-inch log by bringing long sides of waxed paper together and pressing firmly
5. Wrap tightly in the waxed paper
6. Chill until firm, about 1 hour; slice
7. Let stand at room temperature for 10 minutes to slice after longer chilling time

Optional

Add 1/4 cup of white chocolate chips or peanuts when mixing in the marshmallows and cereal